At Paradiso, we offer strictly two sittings each Wed, Thurs, Fri & Sat evenings.
Early sitting at 5:00-5:30pm and a later sitting from 7:45pm until close. Bar open & first food from 5pm. When the restaurant tables are filled we then will utilise tables inside the bar area for diners.
Early sittings are welcome to move into the bar area after dining.
Please text only 0435194834 with any questions regarding bookings or allergy requests.
PLEASE NOTE – CONDITION OF PATRONAGE : YOUR BOOKING DEPOSIT MAY BE ALSO BE TAKEN TO PAY FOR PROPERTY DAMAGES IF ANYONE IN YOUR PARTY IS SEEN DAMAGING PROPERTY OR VEHICLES RELATED TO PARADISO RESTAURANT.
VIEW DINNER & DRINKS MENU HERE
CURRENT JOB OFFERS
CHEF Position
- Help in the preparation and design of all food menus
- Produce high quality plates both design and taste wise
- Ensure that the kitchen operates in a timely way that meets our quality standards
- Fill in for the Head Chef in planning and directing food preparation when necessary
- Manage and train kitchen staff, establish working schedule and assess staff’s performance
- Order supplies to stock inventory appropriately
- Comply with and enforce sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers.
The right candidate will have extensive experience as a head or sous chef, who is at home at the helm of a kitchen. We are seeking a candidate who is ready to step into this role and take it by the horns. We have a very solid small menu, that has been the foundation of the experience at the restaurant, but we hope a new chef may bring a new life to the venue.
Key responsibilities include:
- Ensuring a consistently high-quality product; Restaurant Breakfast, Lunch & Dinner.
- Responsible for food.
- Menu cost, menu planning and design: preferable
- Effective Head office & Front of House communication
- OH&S & HACCP management
- Only suitable applicants will be contacted.
Experience:
- Qualified Chef: 1 year (Preferred for Sous Chef)
- Have the experience to work in a fast-paced professional environment.
- Prefer a working background in a asian restaurant (not essential)
PACKAGE OPTIONS
Full time position with weekly salary of $80k to $85k plus super and free meals.
If the above position is, you and you want to help build an amazing hospitality team please forward your resume to our email as shown in the ad.
We are also a government sponsorship approved venue. Please make contact to discuss options relating to employment providing sponsorship opportunities.